Role of Agriculture in the Indian Economy: Importance, Challenges, and Future Prospects for UPSC Prelims & GS Mains

Agriculture has been the backbone of the Indian economy for centuries. Even today, despite rapid industrialization and expansion of the service sector, agriculture continues to play a pivotal role in ensuring food security, providing employment, sustaining rural livelihoods, and contributing significantly to national income. In a country where nearly two-thirds of the population lives in rural areas, agriculture is not just an economic activity but also a way of life, deeply embedded in India’s culture, traditions, and socio-political fabric.

For UPSC Prelims and GS Mains, understanding the role of agriculture in India’s economic development is crucial. This essay explores the historical background, importance, contribution, government policies, challenges, and future prospects of agriculture in India, highlighting its indispensable role in shaping the nation’s economy.

Role of Agriculture in the Indian Economy



1. Historical Background of Agriculture in India

  1. Ancient & Medieval Period
    • Agriculture has been the mainstay of Indian civilization since the Indus Valley period.
    • Techniques like irrigation, crop rotation, and domestication of animals were well-developed.
    • During medieval times, land revenue formed the primary source of income for kingdoms.
  2. Colonial Period
    • Agriculture was exploited under the British through systems like Zamindari and Ryotwari.
    • Focus shifted from subsistence farming to cash crops such as indigo, cotton, and opium, mainly for exports.
    • This led to frequent famines, low productivity, and rural distress.
  3. Post-Independence
    • After 1947, agriculture faced challenges like food shortages and low productivity.
    • The Green Revolution in the 1960s introduced high-yield variety seeds, fertilizers, and irrigation, transforming India from a food-deficit to a self-sufficient nation.

2. Importance of Agriculture in the Indian Economy

a) Contribution to GDP

  • At independence, agriculture contributed over 50% of GDP.
  • Today, its share has reduced to around 16-18% due to industrial and service sector growth, but it still remains significant.

b) Employment Generation

  • Agriculture is the largest employer, engaging nearly 40-45% of India’s workforce.
  • Provides seasonal and permanent employment, especially in rural areas.

c) Food Security

  • Agriculture ensures self-sufficiency in food grains.
  • India is now the world’s largest producer of milk, pulses, and spices and the second-largest producer of rice, wheat, fruits, and vegetables.

d) Contribution to Exports

  • Agricultural commodities like basmati rice, spices, cotton, and tea contribute significantly to India’s export earnings.
  • Agricultural exports account for nearly 11-12% of total exports.

e) Supply of Raw Materials

  • Provides raw materials for industries such as textiles, sugar, jute, and food processing.

f) Rural Development & Poverty Alleviation

  • Agriculture sustains 70% of rural households, directly linking it to rural development and poverty reduction.

3. Role of Agriculture in Different Sectors

3.1 Agriculture and Industry

  • Agro-based industries (textiles, sugar, paper, jute, food processing) depend heavily on agricultural raw materials.
  • Industrial demand for machinery, fertilizers, pesticides, and irrigation equipment also boosts manufacturing.

3.2 Agriculture and Trade

  • Agricultural exports enhance foreign exchange reserves.
  • Helps India strengthen its balance of payments and trade relations.

3.3 Agriculture and Environment

  • Sustainable agriculture ensures soil fertility, water conservation, and biodiversity.
  • Unsustainable practices, however, cause deforestation, soil erosion, and groundwater depletion.

4. Government Policies for Agriculture

a) Five-Year Plans & Agricultural Development

  • 1st Five-Year Plan (1951-56) prioritized agriculture.
  • Subsequent plans focused on irrigation, Green Revolution, and rural development.

b) Agricultural Reforms

  • Land reforms: abolition of Zamindari, land ceiling, tenancy reforms.
  • Green Revolution: high-yield seeds, irrigation, fertilizers.
  • White Revolution: dairy sector development.
  • Blue Revolution: fishery sector growth.

c) Modern Policies & Schemes

  • PM-KISAN: Direct income support to farmers.
  • PMFBY: Crop insurance scheme.
  • Soil Health Card Scheme: Promotes soil testing.
  • E-NAM: National Agricultural Market for better price realization.
  • PM Krishi Sinchayee Yojana: Focus on irrigation and water use efficiency.

5. Challenges in Indian Agriculture

  1. Low Productivity
    • Despite large area under cultivation, yield per hectare remains low compared to global standards.
  2. Fragmentation of Landholdings
    • Over 85% of farmers are small and marginal, leading to inefficiency.
  3. Dependence on Monsoons
    • Only about 50% of cultivated area is irrigated; the rest depends on rainfall.
  4. Post-Harvest Losses
    • Lack of storage, cold chains, and processing leads to 20-30% losses.
  5. Credit and Indebtedness
    • Farmers face difficulties in accessing institutional credit, leading to reliance on moneylenders.
  6. Market Inefficiencies
    • Middlemen dominate agricultural markets, reducing farmers’ share in consumer price.
  7. Climate Change
    • Erratic monsoons, floods, and droughts affect crop productivity.
  8. Farmer Distress
    • Low income, high input costs, and debt burden have led to widespread farmer suicides.

6. Future Prospects of Agriculture in India

  1. Sustainable Agriculture
    • Organic farming, natural farming, zero-budget farming to ensure soil health and eco-balance.
  2. Technology & Digitization
    • Use of AI, drones, satellite imaging, and precision farming to boost productivity.
  3. Agri-Entrepreneurship & Startups
    • Growing ecosystem of agri-tech startups providing solutions for storage, logistics, and markets.
  4. Diversification
    • Moving beyond cereals to high-value crops like horticulture, dairy, fisheries, and floriculture.
  5. Export Potential
    • India can emerge as a global agricultural export hub.
  6. Doubling Farmers’ Income
    • Government’s vision to double farmers’ income through diversification, value-addition, and technology.

7. Role of Agriculture in Achieving SDGs

  • Zero Hunger (SDG 2): Agriculture ensures food security.
  • Decent Work & Economic Growth (SDG 8): Provides employment.
  • Climate Action (SDG 13): Promotes sustainable practices.
  • Life on Land (SDG 15): Conserves ecosystems and biodiversity.

Conclusion

Agriculture remains the foundation of India’s economy. While its share in GDP has declined with the rise of industry and services, it still sustains the majority of India’s population and serves as a crucial driver of rural development, employment, and national food security. To make Indian agriculture resilient and future-ready, there is a need to focus on sustainability, technological innovation, better market access, and farmer welfare policies.

For UPSC aspirants, the role of agriculture in the Indian economy is not only a topic of academic importance but also a vital area to understand India’s socio-economic fabric and policy-making framework.


📌 Top 10 FAQs Role of Agriculture in Indian Economy

1. Why is agriculture important in the Indian economy?

Agriculture is vital because it ensures food security, provides employment to nearly half of India’s workforce, supports rural livelihoods, contributes around 16-18% of GDP, and supplies raw materials to industries.

2. What is the contribution of agriculture to India’s GDP?

Currently, agriculture contributes about 16-18% of GDP, though at independence it was more than 50%. Its indirect role through industries and services is much larger.

3. How many people depend on agriculture in India?

Nearly 40-45% of India’s workforce is employed in agriculture and allied activities, making it the largest employment sector.

4. What are the major problems of Indian agriculture?

The key problems include small landholdings, low productivity, dependence on monsoons, post-harvest losses, market inefficiencies, climate change, and farmer indebtedness.

5. How did the Green Revolution impact Indian agriculture?

The Green Revolution (1960s) increased food grain production, especially wheat and rice, making India self-sufficient in food and reducing dependence on imports.

6. What government schemes support Indian agriculture?

Important schemes include PM-KISAN, PMFBY, Soil Health Card, E-NAM, PM Krishi Sinchayee Yojana, and MSP support to farmers.

7. What is the role of agriculture in exports?

Agriculture contributes nearly 11-12% of total exports, with commodities like rice, spices, cotton, tea, and marine products being major export items.

8. How can technology improve Indian agriculture?

Technologies like AI, drones, satellite monitoring, precision farming, and agri-startups can increase productivity, reduce losses, and improve farmers’ income.

9. What is the future of Indian agriculture?

The future lies in sustainable farming, diversification, agri-tech adoption, better market linkages, and increased global competitiveness.

10. How is agriculture linked to rural development?

Agriculture sustains nearly 70% of rural households, creates employment, reduces poverty, and forms the base of rural industries, making it central to rural development.

 


📘 Top 20 MCQs on Role of Agriculture in Indian Economy

1. What is the current contribution of agriculture to India’s GDP?

A) 25-30%
B) 16-18%
C) 10-12%
D) 40-45%

Answer: B
Agriculture contributes around 16-18% of GDP, down from 50% at independence, but still vital for employment, food security, and rural livelihoods.


2. Which sector provides the highest employment in India?

A) Industry
B) Services
C) Agriculture
D) Mining

Answer: C
Agriculture is the largest employer, engaging about 40-45% of the workforce, especially in rural areas, making it central to India’s socio-economic fabric.


3. Which revolution made India self-sufficient in food grains?

A) White Revolution
B) Blue Revolution
C) Green Revolution
D) Pink Revolution

Answer: C
The Green Revolution of the 1960s introduced HYV seeds, irrigation, and fertilizers, making India self-sufficient in wheat and rice production.


4. Which is the largest produced agricultural commodity in India?

A) Wheat
B) Milk
C) Rice
D) Sugarcane

Answer: B
India is the world’s largest producer of milk, pulses, and spices, contributing heavily to rural income and nutrition security.


5. What percentage of rural households depend on agriculture?

A) 50%
B) 60%
C) 70%
D) 80%

Answer: C
Around 70% of rural households depend on agriculture, directly linking it to poverty reduction, rural development, and livelihood generation.


6. Which scheme provides income support directly to farmers?

A) PMFBY
B) E-NAM
C) PM-KISAN
D) MSP

Answer: C
PM-KISAN provides direct income support of ₹6,000 annually to small and marginal farmers through Direct Benefit Transfer (DBT).


7. What percentage of India’s agricultural land is irrigated?

A) 25%
B) 40%
C) 50%
D) 70%

Answer: C
Only about 50% of cultivated land is irrigated, while the rest depends on monsoons, making farming vulnerable to climate variations.


8. Which crop dominated colonial Indian agriculture for export?

A) Wheat
B) Cotton
C) Rice
D) Maize

Answer: B
During British rule, cotton, indigo, and opium were promoted for exports, causing food shortages and famines in India.


9. Which policy ensures fair prices for farmers’ produce?

A) Crop Insurance
B) MSP
C) E-NAM
D) Land Reforms

Answer: B
Minimum Support Price (MSP) is a government-guaranteed rate to protect farmers from distress sales and price fluctuations.


10. Which revolution is linked with fisheries development?

A) Green Revolution
B) White Revolution
C) Blue Revolution
D) Yellow Revolution

Answer: C
The Blue Revolution boosted fish production, making India one of the leading producers in aquaculture and fisheries.


11. Which state was the pioneer of the Green Revolution?

A) Bihar
B) Punjab
C) Maharashtra
D) Odisha

Answer: B
Punjab and Haryana were the Green Revolution’s centers, where HYV wheat and rice increased productivity dramatically.


12. What percentage of exports does agriculture contribute?

A) 5%
B) 8%
C) 11-12%
D) 20%

Answer: C
Agricultural exports account for nearly 11-12% of India’s total exports, including rice, spices, cotton, and tea.


13. Which agricultural scheme focuses on irrigation efficiency?

A) PMFBY
B) PM-KISAN
C) PM Krishi Sinchayee Yojana
D) Soil Health Card

Answer: C
PM Krishi Sinchayee Yojana focuses on “Har Khet Ko Pani” and efficient water use under the motto “Per Drop, More Crop.”


14. What is the main problem of Indian agriculture?

A) Fertile soil
B) Small landholdings
C) High mechanization
D) Surplus irrigation

Answer: B
Over 85% of Indian farmers are small and marginal, leading to fragmentation and low productivity of agricultural land.


15. Which revolution is associated with dairy development?

A) Green Revolution
B) White Revolution
C) Blue Revolution
D) Yellow Revolution

Answer: B
The White Revolution, led by Operation Flood, made India the world’s largest milk producer, improving rural income and nutrition.


16. Which is a major cause of farmer distress?

A) Low productivity
B) Indebtedness
C) High input costs
D) All of the above

Answer: D
Farmer distress arises from low income, debts, high input costs, poor markets, and climate challenges.


17. Which practice ensures eco-friendly farming?

A) Excess fertilizer use
B) Organic farming
C) Monocropping
D) Chemical farming

Answer: B
Organic farming ensures soil fertility, biodiversity conservation, and sustainable food production without harmful chemicals.


18. What is E-NAM?

A) Crop insurance
B) Direct subsidy scheme
C) Online trading platform for agriculture
D) Irrigation scheme

Answer: C
E-NAM (Electronic National Agriculture Market) integrates markets across India, enabling farmers to sell produce online for better price realization.


19. Which SDG is directly linked with agriculture?

A) SDG 1 – No Poverty
B) SDG 2 – Zero Hunger
C) SDG 8 – Decent Work
D) All of the above

Answer: D
Agriculture impacts multiple SDGs like Zero Hunger, No Poverty, Decent Work, Climate Action, and Life on Land.


20. Which factor makes agriculture vulnerable in India?

A) Mechanization
B) Rain-fed farming
C) Strong MSP
D) Soil fertility

Answer: B
Dependence on monsoons makes agriculture highly vulnerable, as only half the cultivated land is irrigated.

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